Linguini with zucchini and chickpeas

Here's what we had for dinner tonight! Another successful Real Simple Magazine recipe. I love their dinner ideas. They are simple, healthy, and hubby loves them! They always have some in each issue, and they also have a ton online. All it takes is a little chopping of the zucchini and throw in a can of chickpeas, boil the pasta, add some parmesan, and presto!

Here's the finished result! Very filling and good for you. Yum.